hepatica (Hepatica transsilvanica) plant — close-up photo
Easy to grow

hepatica

Hepatica transsilvanica

Overview

Hepatica (Hepatica transsilvanica) is a species of perennial flowering herb native to the mountains of southeastern Europe. It is most easily identified by its three-lobed leaves and cheerful purple and white daisy-like flowers that bloom in the spring. The plant is highly valued in gardening circles for its ability to withstand cold climates and its wide range of insects it attracts - such as butterflies and moths. Its taproot makes it very difficult to transplant, meaning it is usually best started from seeds. However, its resilience and tenacity make it a popular garden centerpiece.

Care Guide

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Watering

Average — every "3-4" days.

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Light

Part shade.

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Temperature

Hardiness zone 4-7.

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Pruning

Best pruned in February.

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Propagation

Seed Propagation, Division, Layering Propagation, Cutting

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