fox grape (Vitis labrusca) plant — close-up photo
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fox grape

Vitis labrusca

Overview

Fox grapes (Vitis labrusca) are a species of wild grape originating in North America. They are a deciduous woody vine with dark blue berries, a thick skin, and sweet flavor. Fox grape vines grow quickly and climb to a height of 15–20 feet. These grapes have nicotine in their leaves, which can impart a strong flavor to the wines they produce. Fox grapes are most commonly used for jellies, jams, and juice, but can also be used to make a strong, robust, and bold red wine. Fox grapes can be eaten raw, dried, or cooked, and they are very popular in the United States.

Care Guide

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Watering

Average — every "7-10" days.

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Light

Full sun.

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Temperature

Hardiness zone 5-8.

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Pruning

Best pruned in February, February, March, April.

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Propagation

Layering Propagation, Cutting, Grafting Propagation, Tissue Culture, Air Layering Propagation

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